Maple Roasted Parsnips & Apples
![Maple Roasted Parsnips & Apples Maple Roasted Parsnips & Apples](/content/panasonic/ca/en/consumer/home-appliances-learn/panasonickitchen/index/recipe-top/maple-roasted-parsnips-apples/_jcr_content/learncontent/freeimage_1545952254/image.img.jpg/1604662792985.jpg)
![Cooking Time](/etc/designs/panasonic/learncontent-clientlibs/images/img-timer-gr.png)
Ingredients
- 500 gparsnips (sliced in halves)
- 3small apples (chopped)
- 1large onion (cut into quarters)
- 3garlic cloves
- 1 largesprig of rosemary (finely chopped)
- 4 tbspmaple syrup
- 2 heaped tbsppomegranate seeds
- salt & pepper
Steps
STEP 1
Prepare the parsnips, onion, and apples.
STEP 2
Place in a large mixing bowl along with the garlic, chopped rosemary, maple syrup, and a generous pinch of salt and pepper. Give it a shake.
STEP 3
Place in your Microwave Oven at 200°C for 30 minutes.
STEP 4
Remove from the Microwave Oven and give it a little stir to move the ingredients around. Add pomegranate seeds and place back in the oven for 15-30 minutes.
Enjoy
![Maple Roasted Parsnips & Apples Maple Roasted Parsnips & Apples](/content/panasonic/ca/en/consumer/home-appliances-learn/panasonickitchen/index/recipe-top/maple-roasted-parsnips-apples/_jcr_content/learncontent/freeimage/image.img.jpg/1604663018945.jpg)
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